The Soy Deception
The Soy Deception will provide you with the inside story about the problems soy causes in the body. Is soy a health food? The soy industry promotes soy ingestion as a health food. However, The Soy Deception will show you the true information about soy. This book will help you identify which foods contain soy and how you can avoid soy in your daily diet. The Soy Deception is a must read for anyone interested in how to eat a healthy diet.
The Soy Deception will provide you with the inside story about the problems soy causes in the body. Is soy a health food? The soy industry promotes soy ingestion as a health food. However, The Soy Deception will show you the true information about soy. This book will help you identify which foods contain soy and how you can avoid soy in your daily diet. The Soy Deception is a must read for anyone interested in how to eat a healthy diet.
The Soy Deception will provide you with the inside story about the problems soy causes in the body. Is soy a health food? The soy industry promotes soy ingestion as a health food. However, The Soy Deception will show you the true information about soy. This book will help you identify which foods contain soy and how you can avoid soy in your daily diet. The Soy Deception is a must read for anyone interested in how to eat a healthy diet.
“I am continually amazed by the misinformation about soy propagated by the media. The media wants us to believe that eating more and more soy will make us healthier. I can assure you that is not true.”
David Brownstein, M.D.
‘The Soy Deception’ will show you how the soy industry has used half-truths and deceptive advertising in order to promote soy as a healthy food. Soy ingestion can cause a myriad of severe health issues including cancer, thyroid disorders, as well as other endocrine problems. This book provides new information about how the ingestion of soy can cause:
Allergies
Cancer
Graves’ Disease
Hashimoto’s Disease
Hypothyroidism
And Much More!
Table of Contents
Preface
Chapter 1. About Soy
Chapter 2. Fermented Versus Non-Fermented Soy
Chapter 3. Why Avoid Soy?
Chapter 4. Soy and Phytoestrogens
Chapter 5. Soy and the Thyroid
Chapter 6. Soy Formula
Chapter 7. Soy and Allergies
Chapter 8. Soy and Genetically Modified Foods
Chapter 9. Tips and Recipes
Appendix A: Soy Descriptions
Appendix B: Soy-Free Start-Up Shopping Guide
Appendix C: Soy-Free Restaurant Guide
About the Authors
181 pages
